cafe 289 페이지 > 이슈스카이

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My latest Margherita experiment
submitted by /u/Amhk1024 to r/Pizza [link] [comments]
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0 7
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Brisket burger
Ordered this at a burger cart. submitted by /u/baking_bigfoot to r/burgers [link] [comments]
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0 5
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DQ Burger Follow-Up
First- Sorry for using stock images before. Just used something prior to get reference across. But t…
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0 6
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2019 Samuel Billaud Chablis Grand Cru Bougros
Fantastic young Chablis GC. This producer is underrated. The heat of 2019 was very well managed as t…
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0 5
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How’d I do (tasted pretty good btw)
submitted by /u/Declosaur to r/burgers [link] [comments]
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0 6
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I'm going to destroy these croissants
submitted by /u/laterdude to r/Breadit [link] [comments]
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0 5
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Hot smoked salmon
Looking for a nice red to go with hot smoked salmon. I think the Rizzardi may be too fruity. Any tho…
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0 5
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Not bad for a first attempt.
I made bread for the first time today. The shape is bit cartoonish, but the taste and fluffiness mak…
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Held onto this bottle for over forty years
I bought this at Walgreens back in ‘83 or ‘84. It came in a really nice tin box (which I really want…
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First Burgers on the new grill
Got a free grill from a friend and made burgers with fresh fried onion strings Made a copycat campfi…
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0 6
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Took a break, back at it ????
submitted by /u/AudioExistence to r/Pizza [link] [comments]
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0 4
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my first focaccia pizza!
Definitely going to try for longer fermentation time though, not quite enough of that yeasty flavor …
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