cafe 435 페이지 > 이슈스카이

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date night = pizza night
First pizza in months. Luckily, turned out better than I expected. Guess making pizza is like riding…
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Love making pizza on my grill
What brand of cheese do you personally use? I've been meaning to change my cheese provider. submitte…
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I suck at taking food pics but it sure is delicious
submitted by /u/ChapelSong1 to r/burgers [link] [comments]
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Sally’s Apizza- New Haven CT
I live in NJ and it’s my first time trying New Haven style 8.1/10 submitted by /u/Sweaty_AF_ to r/Pi…
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My peel distorts my pizza on launch
I feel like my peel distorts my round pizza in launch and I get non-circular pizzas a lot of the tim…
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Shitty Prosecco
If y'all want to know what to order for your mimosas at brunch, my GF and I jumped on that grenade f…
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Beautiful Pizza
submitted by /u/McDullBoy to r/Pizza [link] [comments]
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Is this too young to open?
Sorry if it’s a dumb question. Never gad barolo before. Got this and stuck it in the wine fridge. Fa…
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Just received a lovely birthday present
Gonna make so much good stuff! submitted by /u/Scu-bar to r/Breadit [link] [comments]
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In the on-deck circle warming up....
submitted by /u/SpicyBeefChowFun to r/eatsandwiches [link] [comments]
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2021 Giacomo Conterno Barbera d'Alba “Vigna Francia”
This wine is a masterful expression of Barbera from the prestigious Vigna Francia vineyard in Serral…
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Finally Made Smash Burgers
Gluten free bun, bacon, cheese, grilled onion, mushroom, tomato, pickle, mayo, ketchup, mustard, hot…
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