cafe 867 페이지 > 이슈스카이

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How do I stop my cinnamon raisin bread from... Unzipping?
submitted by /u/mo9722 to r/Breadit [link] [comments]
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2017 Chateau Musar
Been wanting to try Musar for a few years now, finally found a bottle locally. Opened and decanted f…
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I made Oktoberfest Pizza. Bratwurst, Granny Smith apple, red onion and Stone ground mustard.
Pizza in Osaka... submitted by /u/Craft_Beer_Imazato to r/Pizza [link] [comments]
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First attempt at baking my own bread!
Crust submitted by /u/Mr_B_Wellington to r/Breadit [link] [comments]
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Huet Petillant 2014. I’ll never get tired of this.
submitted by /u/xkellihil to r/wine [link] [comments]
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Deep in the Pommery caves, Reims 2005
submitted by /u/zooeymancini to r/wine [link] [comments]
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Homemade patty melt
submitted by /u/TipTopTimothy to r/burgers [link] [comments]
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Monday Night Pie
Pepperoni and Bacon & Pork Sausage submitted by /u/Acedread to r/Pizza [link] [comments]
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Pataille Bourgogne Rouge 2022
Pataille has had a lot of hype the last few years and I have been following his wines for probably 1…
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Made some chicken gyro
submitted by /u/SAM041287 to r/eatsandwiches [link] [comments]
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What are these white ropy bits in my red wine?
Tartrates of some kind? Don’t look like crystals tho. They look soft and stringy. submitted by /u/sa…
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Tomato Sandwich
Continuing my mission to make as many sandwiches from The Encyclopedia of Sandwiches (by Susan Russo…
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