(And photo editing)

Recipe (adapted from @stevenfingar on insta):

Combine in a shaker

- 2 oz beefeater’s gin

- 3/4 oz lemon juice

- 3/4 oz cranberry juice

- 1/2 oz cinnamon syrup

- 1 egg white

Dry shake for 15 seconds. Wet shake for 15 seconds. Double strain that thang into a glass over ice. Supposed to garnish with sugar cranberries but that college kid budget is not allowing that rn.

Yesterday, I made a post about not being able to get the color right (which got removed), and the comments UNANIMOUSLY said to change my cranberry juice… so I did!

It was definitely the cranberry juice. It’s still not as deep of a red as the video, but y’all were right that photo editing was a part of that.

Appreciate y’all’s help!