japanfood 10 페이지 > 이슈스카이

일식
Foie Gras Nigiri
submitted by /u/ChrisX0088 to r/sushi [link] [comments]
japanfood
0 3
일식
この玉子焼きは日本の固有の料理ですか？
私はこの料理がとても好きで毎日作っています♪ この料理は四角い玉子焼き器で焼きながら巻いていく作り方をします。 この料理は日本以外にもありますか？ submitted by /u/YamatoKaga…
japanfood
0 2
일식
Sushi topped with ikura, love them!
submitted by /u/ZachooP1 to r/sushi [link] [comments]
japanfood
0 5
일식
Seeing Korean products at Costco gets me so excited!
Every time I spot a Korean product at Costco, I get kind of excited! Today, I found ube-flavored mil…
japanfood
0 3
일식
Went to a whiskey bar. Ended up eating sushi
Chutoro, Otoro, Akami submitted by /u/NefariousIntention- to r/sushi [link] [comments]
japanfood
0 4
일식
The ultimate "identity crisis" fish in Korea: Alaska Pollock
We’re talking about Alaska Pollock (Myeong-tae). Depending on how it’s caught or dried, the name (an…
japanfood
0 2
일식
Black Ramen @ Menya Musashi
Seattle,WA ???? submitted by /u/Next_Combination_601 to r/ramen [link] [comments]
japanfood
0 2
일식
Wantan-men with fresh Sun ramen noodles
Not a fan. This was the 5 serving pack of Sun ramen noodles. Prefer the texture of the thinner j bas…
japanfood
0 3
일식
jeon for dinner!
Zucchini, tofu, and cod :) mom always makes yummy food hehe submitted by /u/bearyhongry to r/KoreanF…
japanfood
0 1
일식
Amateur but I learn something every time
submitted by /u/recovery_room to r/sushi [link] [comments]
japanfood
0 1
일식
Chef Special $13.99
One of my stops the director of the cafeteria told me lunch was on her. Our chefs there made this on…
japanfood
0 3
일식
Anyone else like to poach their eggs for ramyeon?
Cook ramyeon for 4 mins - water has to be boiling before adding noodles - after 2 mins add eggs / st…
japanfood
0 3
일식
Spicy ramen in a random place near Gynza, Tokio
submitted by /u/Azuli1994 to r/ramen [link] [comments]
japanfood
0 4
일식
A very interesting sashimi.
Asked the chef to surprise me, and I'm not sure what this fish is. It was cut thick, almost had the …
japanfood
0 2
일식
Lunch Time!
Tonkatsu bento! Pork cutlet with Bachan’s Hella Hot BBQ sauce Rice, cabbage and pickled radish ???? …
japanfood
0 2
일식
I humbly submit ramen from my ramen bar
I love throwing “bar” parties for my friends and my ramen bar has been the biggest hit. I had spicy …
japanfood
0 2
일식
curry udon
So cold today! submitted by /u/Technical-Grab1814 to r/JapaneseFood [link] [comments]
japanfood
0 1
일식
Myeongdong Kyoja @Seoul, south Korea
submitted by /u/Critical_Source4634 to r/KoreanFood [link] [comments]
japanfood
0 3
일식
Spicy Ramen
submitted by /u/Burning89 to r/ramen [link] [comments]
japanfood
0 1
일식
A Selection of Uni at Nakaji in NYC
submitted by /u/NoodleThings to r/sushi [link] [comments]
japanfood
0 2