japanfood 21 페이지 > 이슈스카이

일식
Curry udon at Coco Ichibanya
submitted by /u/awesome_vacation to r/JapaneseFood [link] [comments]
japanfood
0 5
일식
Homemade stir-fried udon with corned beef
submitted by /u/RoamingNomad4 to r/JapaneseFood [link] [comments]
japanfood
0 4
일식
Spicy miso ramen at a friend's house
I made one in a mini pot and two as tsukemen, that's all he had available ahhaahha submitted by /u/M…
japanfood
0 3
일식
lunch
modified Cousins roll - baked salmon, avocado, and crabstick inside; topped with spicy mayo and ebi …
japanfood
0 3
일식
Honey and garlic chicken breasts
Thinned chicken breasts seasened with salt and white pepper, coated in rice flour. I have roasted th…
japanfood
0 4
일식
Social media shoot at noon, my dinner later
I’m not a fan of cream cheese in my rolls but a couple of these were pretty good. submitted by /u/Mo…
japanfood
0 3
일식
Dried pollack soup 북어국
submitted by /u/VegetableRelation701 to r/KoreanFood [link] [comments]
japanfood
0 4
일식
Truffle Tonkotsu
submitted by /u/KT_Bites to r/ramen [link] [comments]
japanfood
0 4
일식
Our first attempt at tonkatsu for a New Year's Eve party
For the last few years my dad and I have been making a ramen dish for our annual New Year's Eve part…
japanfood
0 3
일식
Tsukemen (dipping-style ramen) with rice on the side
submitted by /u/jtrip_anything01 to r/JapaneseFood [link] [comments]
japanfood
0 3
일식
As part of my global cooking project, I want to include the 8 food regions of Japan - starting off with Kanto. (Pic from "Japan in general" meal on my project, not for Kanto) Can you give me feedback on the dishes I chose (text below)?
Hello! I'm currently running a project in which I cook dinners from every country - and for some cou…
japanfood
0 4
일식
Is non-spicy tteokbokki could be really tteokbokki?
Actually, sometimes I want to eat non-spicy tteokbokki submitted by /u/Fresh-Increase6677 to r/Korea…
japanfood
0 6
일식
The first meal i ate when i landed in Seoul
Kimchi jiggae will always be one of my top favourite comfort foods. Perfect for the cold weather at …
japanfood
0 4
일식
Dango from Salaryman
submitted by /u/pagodnaako143 to r/JapaneseFood [link] [comments]
japanfood
0 3
일식
korean bento box w bulgogi kimbap, japchae and spicy fried chicken
submitted by /u/That_Enthusiasm_9599 to r/Bento [link] [comments]
japanfood
0 4
일식
My first Gohan
I love Japanese food. I love it so much that a learnt how to make sushi and gohan… this is my first …
japanfood
0 5
일식
delicious
submitted by /u/elynvicious to r/sushi [link] [comments]
japanfood
0 3
일식
I got this book for Christmas, and I really like it
Not only is it fine visual art, this collaboration between a ramen-obsessed chef/writer and his arti…
japanfood
0 4
일식
Leftover quinoa and karaage bento
submitted by /u/Dapper-Scholar-7025 to r/Bento [link] [comments]
japanfood
0 3
일식
Happy New Year! ????
Just got home from traveling the past month so better late than never — I promise there’s tons of 떡 …
japanfood
0 3
목록